What is the storage temperature of wine in the wine cabinet
In general, the optimal storage temperature required for different wines is as follows: 1. Semi-sweet and sweet red wine: 14-16℃ 2. Dry red wine: 16-22℃ 3. Semi-dry red wine: 16-18℃ 4. Dry white wine: 8-10℃ 5. Semi-dry white wine: 8-12℃ 6. Semi-sweet and sweet white wine: 10-12℃ 7. Brandy: below 15℃ 8. Champagne (sparkling wine):…